Experience a culinary journey at Apex Dining with Bundjalung elder Uncle Franc and chef Louis Tikaram, featuring storytelling, a signature Chilli Crab feast, and a vodka rosella spritz at the Tweed Regional Gallery.

Join us for a brewery tour and tasting session at our custom-built facility. Discover the artistry behind our award-winning alcoholic kombucha, enjoy a curated tasting, and experience stunning Wollumbin sunsets. Book now!

Join seafood legend Steven 'Snowy' Snow for a demonstration-style cooking class. Watch, learn, and taste each dish while getting top chef tips on cooking seafood. Perfect for all skill levels!

Join food authors Mindy Woods, Christine Manfield, and Magdalena Roze for an evening of insights on food, leadership, and writing, hosted by Angela Catterns. Enjoy a panel talk, canapés, drinks by Pipit, and book signings. Don't miss this culinary event!

Explore Bay St with a food and drink adventure between Rob Roy and Bread Social. Enjoy local bunya nut rum, charcuterie meats, fresh sourdough, selected wines, and custom desserts. Discover culinary delights just 50 meters apart!

Discover Bistro Livi, awarded best regional restaurant in NSW by SMH Good Food Guide. Enjoy a refined six-taste set menu, with locally-sourced produce from Tweed region farmers and producers. Experience excellence in regional dining!